Soups

Italian Zuppa Toscana

Ingredients: 2 tbsp Olive oil Italian sausage, diced 1/2 onion, chopped 3 garlic cloves, minced 1 lb Red potatoes,  diced 6 Slices of bacon, chopped 10 cups Water 2 tbsp Salt 2 tsp Cornstarch 2 cups Kale, chopped 1 cup Heavy Whipping Cream Instructions: Heat soup pan on medium heat, add 2 tbsp olive oil… Continue reading Italian Zuppa Toscana

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