Beef Pepper Soup

Ingredients: 1 lb Beef cubes, cut into bite size pieces 3 tbsp Olive oil 8 cups Water 1 Onion, diced 2 Garlic cloves, minced 3 Carrots, peeled and grated 2 Tomatoes, peeled and chopped 2 Bell peppers (green or red), diced 5 Potatoes, peeled and chopped 1 tbsp Salt 1/2 tbsp Pepper 1/2 tbsp Vigeta… Continue reading Beef Pepper Soup

Main Course

Pepper Shrimp Pasta

Ingredients: 8 oz Angel hair pasta 1/2 cup Olive oil 1 lb Uncooked shrimp 1/2 cup Panko breadcrumbs 1/2 tsp Red pepper flakes 3 Cloves garlic, thinly sliced 1 tsp lemon zest 1 tsp Salt 1/2 tsp Pepper Instructions: Prepare pasta as directed on packaging, drain all but 1/2 cup of the pasta water Heat… Continue reading Pepper Shrimp Pasta