Main Course

Creamy Garlic Fritters

Ingredients: 3 Chicken Breasts, halved 1 cup Buttermilk 1 cup Flour 1/2 cup Olive oil 2 Eggs 1/4 cup Water 2 cups Italian Style Breadcrumbs 2/3 cup Parmesan Cheese 1/4 cup Half&half 1/2 cup Chicken stock 1 tbsp Parsley Instructions: Using a meat mallet, pound chicken breasts under plastic wrap Place into a medium mixing… Continue reading Creamy Garlic Fritters


Zucchini Fritters / Pancakes

Ingredients: 3 Zucchini, grated 1/2 Onion, diced 2 Cloves of garlic, minced 2 Eggs 1/2 cup Flour (I used whole wheat) 1/2 tsp Baking powder 1 tsp Salt Oil for the pan Instructions: Grate zucchini into a bowl, drain any liquid Mix in onion and garlic into zucchini Add eggs into the bowl, mix well… Continue reading Zucchini Fritters / Pancakes