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Teriyaki Chicken Casserole

Ingredients: 1 cup rice (I used brown rice) 3/4 cup Soy sauce 1 cup Water 1/3 cup Brown sugar 1 tbsp Honey 1/2 tsp Ground ginger 1 tsp Sesame oil 2 Garlic cloves, minced 2 tbsp Cornstarch 1 lb Chicken tenders 1 tbsp Oil 1 Carrot, peeled and chopped 1/2 Broccoli head, cut into bite… Continue reading Teriyaki Chicken Casserole

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