Main Course

Garlic Tilapia & Asparagus

Ingredients: 4 oz Butter, melted 6 Garlic cloves, minced 2 tbsp Lemon juice 1/2 tsp Italian Seasoning 1 tsp Salt 1/2 tsp Pepper 1 lb Asparagus 1 lb Tilapia Instructions: Preheat oven to 425° In a small mixing bowl combine butter, garlic, lemon juice, Italian seasoning, salt, and pepper Place tilapia and asparagus in a… Continue reading Garlic Tilapia & Asparagus

Main Course

Lemon Shrimp & Asparagus

Ingredients: 1 lb Asparagus, ends trimmed 2 tbsp Olive oil 4 Garlic cloves, minced 1 tsp Salt 1/2 tsp Pepper 1/4 tsp Paprika 1/4 tsp Red pepper flakes 1 lb Uncooked shrimp 3 tbsp Butter, cubed 1 Lemon, sliced Instructions: Preheat oven to 400° Line a baking pan with foil, arrange asparagus in a single… Continue reading Lemon Shrimp & Asparagus