Main Course

Garlic Skirt Steak



  • 1 lb Skirt steak
  • 2 tbsp Olive oil
  • 2 tbsp Steak seasoning
  • 1 Onion, thickly sliced into rings
  • 2 cups Water
  • 2 Garlic cloves, sliced
  • 1/2 cup Boiled water


  1.  Preheat oven to 400°
  2. Cover skirt steak thoroughly with olive oil
  3. Season both sides with steak seasoning
  4. Place onions in the bottom of a baking dish
  5. Place skirt steak over onions
  6. Layer garlic over steak
  7. Pour 2 cups of water in the baking dish
  8. Bake for 30 minutes
  9. Reduce heat to 375°
  10. Cover baking dish with foil, place back into oven
  11. Bake for an additional 1 hour 30 minutes
  12. Add boiled water into baking dish
  13. Bake for an additional 30 minutes


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